Exports of Indian BUFFALO meat has been rapidly growing; the meat is lean, nutritious and has been tested to contain 40% less cholesterol, 55% less calories, 10% more proteins, minerals and more vitamins than beef. Indian Buffalo meat has become a cult in many countries including Egypt,Iraq, Malaysia, Vietnam, Lebanon,Jordan, KSA & Philippines and other CIS Countries as it is preferred over all other meats for manufacture of value added, meat based processed products like hamburgers, sausages and range of canned meat.